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Blue Wine: "Aromas of woods, a warm and welcoming atmosphere, with a kitchen as the heart of the scene… Seamus had found refuge in the paradise-like countryside of Chianti… In the evening he blends Tuscan cooking with African music." |
Indymedia: "The gastronomic tour and cooking demonstration in the Tuscan villa cooking school have been brought to perfection by chef Seamus, a honorary Tuscan citizen for more than 25 years. The courses focus on small groups (8 to 12 course participants) that enjoy, in addition to a fantastic culinary course, access to the unknown jewels of Tuscany: boutique wine producers, elegant accommodations...". Web Reviews: Page 1 - 2 - 3 Print Reviews |
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Chianti
Kitchen, The Tuscan School of Cooking of Chef Seamus de Pentheny O'Kelly
- Tuscany, Italy - info@chiantikitchen.com |
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